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Think your property’s too small to produce much? Think again!
The Lillooet Food Matters folks recently enjoyed a fascinating tour of Sam Quinlan and Johannes Bordendorfer’s little slice of paradise. Located (literally!) on the banks of the Fraser here in Lillooet, this .6 acre property has more going on than many spreads three times its size. Sam and Johannes call the operation ‘Artemisia Farmstead’ (fun fact – did you know that Artemisia is part of the Latin name for sage brush?).
That’s not to say they aren’t growing some garden regulars. Raised and traditional beds abound with zucchini, corn, tomatoes and an assortment of peppers and herbs. What they don’t eat or sell, they feed to their large flock of chickens.
Speaking of chickens, this a spectacular flock! – heritage breeds offer gorgeous colours and a variety of sizes. You only have to hear Johannes speak about ‘the girls’ to know they are a particular passion for him. These birds enjoy an enviable living space within a large fenced ‘food forest’ of fruit and other trees. Sam and Johannes have set up some ingenious automated feed and watering systems, allowing for a somewhat less hands-on operation. All hens and just one diminutive rooster, this flock provides eggs aplenty.
If the chickens appear to hold a special place in Johannes’ heart, the apple of Sam’s eye is clearly his butter making. Looking to the niche of artisan butter, Sam gets cream from Blackwell Dairy in Kamloops, churns it into rich, creamy butter and makes it available for sale at the Farmers’ Market. To further this project, they have converted part of their basement to a dairy processing room and invested in a European butter churning machine. Thinking ‘but what about all the leftover buttermilk?’ – not a problem – apparently there are usually takers, but if not, it turns out that chickens love it.
So, ya – LOTS going on at Artemisia Farmstead. It was inspiring to see how well-utilized the space is and what a diverse range of food Sam and Johannes are able to produce from this modest spot. And I doubt they’re through yet – I bet if we were to visit again next season, we’d find a whole host of new and unique additions to this amazing little operation!
It was a treat to visit Artemisia Farmstead – our thanks go to Johannes and Sam for their gracious hosting. Don’t forget to visit them at the Lillooet Farmers’ Market and check out what they’re producing!
Seed Saving Workshop Video with Mojave Kaplan
Thank you to everyone that attended in person in the Lillooet Library as well as online for this event!
Seed Saving Workshop in Collaboration with Kanaka Bar Indian Band, FarmFolk CityFolk, the Lillooet Library Association and Lillooet Agriculture and Food Society
An in-person Introductory Seed Saving Workshop held in partnership between Lillooet Food Matters and the Kanaka Bar Indian Band. This workshop, which includes class and seed-cleaning time, is part of a longer on-line event organized by FarmFolk CityFolk: "From the Ground Up: Everything you need to Know about Seed Libraries" as well as Introductory and Intermediate Seed Saving.
Join us in person at the Lillooet REC Center at 10AM or join online on Zoom to watch the workshop live. https://us02web.zoom.us/j/83694885295?pwd=TmhZaEFDVWd1V2pmZ0cyclJOcTFBQT09 Passcode: 787778
Zoom link for the Q&A on Sunday, November 27th at 12 pm PT: https://us02web.zoom.us/j/88356033370
Please register for the event and receive the meeting passcode by contacting Ina at 250-256-0667.
Check out the following resources for learning about Seed Saving:
Seed Savers Exchange - Seed Saving Guide, includes isolation distances, populations sizes for various crops
Organic Seed Alliance - Seed Saving Guide - 30 page booklet format
Seed Storage Guide from Johnny’s
Seed Ambassador’s Project Seed Saving Zine
Seeds of Diversity Canada - How to Save Your Own Seeds Book
EARTH DAY Seed Swap & Bedding Plant Exchange April 22/22
We decided this year it was best to not hold a traditional Seedy Saturday in-person event but rather offer an outdoor experience in April to celebrate Earth Day! A St'at'imc Elder and drumming ceremony will open the event. Local musicians will play throughout the day. Besides inviting people to bring seeds for the swap table, we encourage folks to start a few extra bedding plants and bring them to the event for swapping. The Community Seed Library will also be there, as well as seed cleaning equipment including the winnower.
In response to concerns about the preservation of biodiversity as well as the need for local food security and a resilient adaptation to climate change, we have invited St'at'imc-owned Split Rock Environmental to come and sell a diverse array of native plants (flowers, berries, ground cover, shrubs, and grasses). We also invited a number of local groups who share these concerns to bring their information tables. To simplify our efforts this year there will be no seed companies present for selling seeds nor the usual Seedy Saturday vendors (except for Split Rock). We hope next year to return to something closer to the well-loved Seedy Saturday event again.
Let's celebrate EARTH DAY together!
Super Successful Seedy Sunday 2020!
March 8th marked another successful Seedy Sunday in Lillooet.
Once again farmers, vendors, garden enthusiasts and visitors alike flocked to the Rec Centre Gym to take part. Seeds of all kinds were available along with expert advice on growing them.
Locally grown and made products were also plentiful.
A scrumptious lunch was provided by Rainshadow Café.
Prizes of all sorts had been generously donated to make a very full raffle table.
There were many lucky winners!
This was a good opportunity for the Lillooet Agriculture and Food Society to engage with the community. There were great conversations had with many locals. The big focus for LAFS at this Seedy Sunday was to promote this year’s Fall Fair - and especially to remind everyone to plant with the fair in mind!
LAFS can’t wait to see everyone on September 19th with their biggest pumpkins and purplest potatoes! May everyone have an awesome summer in their gardens.
Blog post written by Megan Meservia
Photos by Matthew Davidson.